Artisanal bread Quebec
Where can you find great, locally crafted artisan bread in Quebec? Look no further than Paillard, your local artisan bakery with over 25 years of experience.
Find out more about our products. 581-705-0278
The Excellence of Fresh Artisanal Bread
Great fresh-baked bread—crispy on the outside, soft on the inside—is one of life's most delicious simple pleasures. It is also the house specialty at Paillard.
Fall in love with our homemade breads, crafted from the finest local flours and just the right amount of sea salt for unparalleled flavour. Every day, we bake exceptional breads that we use to craft our hot and cold sandwiches. Pizza dough is also available at our bakery.
- Breads
- Viennoiseries / Pastries
- Baked goods
- Pizzas
- Ready-to-eat meals
- Chocolate
- Jams
- Custom cakes
- Sandwich shop
- Catering service
- 25 years of experience
- Handcrafted products
- Quebec-owned business
- French culinary expertise
- Welcoming atmosphere
- Excellent service
- Old Quebec
- Neufchatel
- Cap-Rouge
- Saint-Hubert
Breads
- Traditional White Loaf
- Brioche Loaf
Your Premium trial has ended
Our Full Selection of Breads
Rediscover the pleasure of enjoying great sourdough bread at any time of day.
Baguettes
- Paillard baguette
- Parisian baguette
- Poppy seed baguette
Bâtards
- Multigrain Bâtard
- Walnut Bâtard
- Kalamata olive Bâtard
- Raisin Bâtard
- Paillard Bâtard
Country-style
This high-protein, high-fibre pan loaf features our signature homemade blend of flax, sunflower, and millet seeds. The deep wheat flavor of the crumb is perfectly balanced by the subtle sweetness of the millet grains. It is ideal for morning toast, cheese pairings, or as a side for fresh salads.
Ciabatta
Our traditional olive oil Italian ciabatta is the foundation for the vast majority of our in-store sandwiches. Always fresh and soft, its thin crust and slightly moist crumb make it a must-have for picnics—whether for sandwiches, tapas, dipping with raw veggies, or pairing with any type of salad.
Fougasses
- Bacon and cheddar
- Tomatoes, pesto and mushrooms
- Black olives and feta cheese
Fromignon 1608
A true cheese lover’s delight! The mild flavour of its creamy white crumb is enhanced by large, airy pockets generously studded with fragrant pieces of Charlevoix’s famous 1608 cheese. Its golden-copper crust is topped with rich, savoury parmesan. It is perfect as a snack, a salad accompaniment, or even for making mouth-watering sandwiches.
Loaves
- Multigrain Miche
- Paillard Miche
